Tucked behind Upper Thompson Road was a nice little find of a dining place, Hooked on Heads. We came on a weekday (surprisingly super quiet) and a Sunday (main crowd is between 7pm to 8pm) and after 2 rounds, I quite find this place under-rated.

ASSAM CURRY FISH HEAD. Served bubbling hot in the claypot, we could not stop slurping up the assam curry, great for perking up the appetite. I loved the curried okra as well, crunchy and not over boiled.

One of the nights, the boss informed us that the clams were just in, and fresh. We went for it and were not disappointed.

Ikan Billis with Petai. Petai tends to have a bitter taste and needs “accessories” to mask the bitterness. Good job here with the chili ikan billis!

SAMBAL SOTONG. Have to be a bit careful here, sotong seemed a tad too soft, and the sambal lacking oomph for my spicy palette.

SPRING ONION GINGER BEEF. Although the beef was very tender (a lot of tenderizer?), I found it lacking in flavour except for the black pepper.

OYSTER SAUCE BABY KAILAN. Not oily (which is good) but a bit bitter. Go for the Kang Kong with Garlic instead.

BANANA FRITTERS SPECIAL. Skip the chendol, head straight to Banana Fritters Heaven. This puffy chunky treats hot from the kitchen make a heavenly match with the cold vanilla ice-cream. Perfect to end the meal with.
My Rating 7/10
Food – some hits and some near misses. My fav was the Assam Curry gravy, Prawn Paste Chicken, Hei Zhor and Fish Maw Soup. Skip the Chendol
Ambience – Except for the crazy peak hour on the Sunday night we were there (big families and screaming kids), the other times were wonderfully quiet.
Prices – Check out their website for prices. Compared to cze char places these days, they are fairly reasonable for their portions, with air-conditioning and complimentary water.
Hooked on Heads
Tower 2, #01-01/02,
Sin Ming Plaza 6
Sin Ming Road
Tel : 6455-4948
Website : http://www.hookedonheads.com
Dear singaporeaneats ,
Thank you for all the useful information and fabulous photos you’ve given me in this blog. I’ve got to say that you inspire me to travel more and more. I love the way you’ve styled your blog and your angle – of – view in photography. It’s amazing! I just want to be there right away
By the way, I’m Duyen content staff of Fiuzu – Trip planner portal. I’m writing this to ask for permission to use your photos on our website http://fiuzu.com/ . Fiuzu is a smart trip planning app on the web and mobile that helps plan travel activities, especially auto/semi-auto generation of itinerary that match traveller’s time, budget and interests.
At Fiuzu, we want introduce outstanding astounding sightseeing and attractions in each city through the pretty photos as yours. Hence, your photos will give our users a vivid and intuitive view about the locations we target. We will definitely put your name under each photos and a link to your blog. Please have a look at this link: http://fiuzu.com/a/skyline-luge-sentosa-1978045999 to see how Fiuzu presents photo and credit authors. So I just want to ask whether I can use your images Hooked on heads at https://singaporeaneats.files.wordpress.com/2014/12/heads111.jpg?w=640
When is your next holiday? Why don’t you give Fiuzu a try to make your own plan for your upcoming trips? I’m sure you won’t be disappointed. Fiuzu solves the hard part of travel activity planning and let you enjoy traveling as much as you can. With Fiuzu, just go.
Again, I would be very grateful if you could give us permission for the photos.
Looking forward to hearing from you very soon.
Best regards,
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Hi Duyen, could you contact me at singaporeaneats@gmail.com?
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